Sadya: A traditional vegetarian feast served on a banana leaf.
Appam with Stew: Soft rice pancakes served with a vegetable or meat stew.
Seafood Platter: Freshly caught and cooked seafood.
Karimeen Pollichathu: Pearl spot fish marinated and grilled in banana leaves.
Freshly Brewed Tea: From local tea plantations.
Tea and Snacks: Enjoy local tea with freshly made snacks.
Spicy Chicken Fry: Infused with local spices
Appam with Stew: Traditional rice pancakes with a rich stew
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